Fresh and Bold flavors, Rooted in Family Tradition
Southern Utahs gift to your taste buds.
Bringing Jamaica to St George However You Need It
Whether it’s catered for a group, pre-prepared meals for your busy week or visiting our Food truck for hot served meals, Papa’s Got Jerk delivers bold, Jamaican flavor wherever you are in Southern Utah.
From the Island
Rooted in Jamaica. Raised on Love. Shared with Southern Utah.
Papa’s Got Jerk was born from a dream shared between Cheryl and her father — known simply and lovingly as “Dad.” Growing up in Jamaica, Cheryl spent her childhood side by side with her dad in the kitchen, learning to season with instinct, cook with soul, and serve others with love. Their passion for food and community sparked the idea to one day share those same flavors with the world.
That dream became real in 2011 when Cheryl and her dad started serving the community, serving up authentic Jamaican dishes at local festivals. What started as a tribute to tradition quickly became a local favorite. After her dad’s passing, Cheryl continued their mission and in 2021, opened the first brick-and-mortar Jamaican restaurant location in St George Utah in his honor. Today, while the brick-and-mortar location has closed, Papa’s Got Jerk continues to serve the community through their Food truck, catering and Irie Eats (pre-prepared meals) — keeping the legacy alive as a celebration of heritage, a story told through spice, and a flavor experience served wherever you are.